Direct immersion thin film solid phase microextraction of polychlorinated n-alkanes in cod liver oil

Article (Web of Science)

• cited authors: Gruszecka, Dominika; Grandy, Jonathan; Gionfriddo, Emanuela; Singh, Varoon; Pawliszyn, Janusz
• authors: Gionfriddo, Emanuela
• publication date: August 15, 2021
• webpage: Web of Science
• published in: FOOD CHEMISTRY Journal
• category: NUTRITION & DIETETICS Category

keywords

• Cod liver oil
• Environmental contaminants
• SPME
• TF-SPME
• n-alkanes

• volume: 353