Photosynthetic Thermotolerance is Quantitatively and Positively Correlated with Production of Specific Heat-shock Proteins Among Nine Genotypes of Lycopersicon (Tomato) Article (Web of Science)

authors

publication date

  • 2000

webpage

published in

number of pages

  • 7

start page

  • 127

end page

  • 134

volume

  • 38

issue

  • 1