Browse

Home
People
Departments & Colleges
Research
Research Area Overlaps

Food Chemistry Journal

Overview

Overview

publication venue for

Direct immersion thin film solid phase microextraction of polychlorinated n-alkanes in cod liver oil. 353:129244. 2021

About

©2024 University of Toledo | Terms of Use | Powered by VIVO and the Web of Science (© 2024 Clarivate Analytics)